Leftover Rajma Paratha….Its Healthy

Another power packed paratha that too with leftover food. We all know the health benefits of Rajma or kidney beans. Rajma curry itself is a delicious dish and most popular in punjabi aor any north Indian household. In winters pairing it with hot steamed rice or jeera rice is most delectable. Yesterday I had prepared…

Leftover wonders!!! Basi Roti Cutlet

I do not believe in wasting food. Leftover makes wonderful dishes. Ingredients: Leftover Roti(wheat flat bread)- 2 Cooked kabuli chana (chickpea)- ¼ cup Cooked corn- 2 tblspn Cooked and mashed potato- 1 Chopped onion- ¼ cup Chopped green chili- 1 tblspn Grated- ginger-1 tspn Grated garlic- 1 tspn Coriander powder- 1 tblspn Garam masala powder–…

Kale Chane ke Kabab(Black Gram Lentil Kebab)

Think of Kale Chane or Dark chickpea, 1st dish appears  in mind is Tari Wale Chane i.e. either  curried chickpea or Ram Navami wale sukhe chane.  Today I will give you a superlucious alternative dish out of this Kale Chane. If you have leftover cooked kale chane, not to worry. You can make the same…

Fritters with leftover rice(Basi chawal ke Pakore)

I am a Bong and I have mentioned in my earlier post that Bongs can make ambrosial dishes out of rejected discarded peels, stalk and leaves of Vegetables.  Being a true Bengali it is in my blood not to throw any food. Few days back while I was attending a phone call for got about…

Cooking Bottle Gaurd Peel (Lau Khosha Bhaja)

In my last post I have shared Lauki sabzi with hara dhaniya. There I have mentioned that Bengalis prepare dishes with the peels of lauki. Actually Bengalis ( for my non Indian readers, they belong to eastern part of India) can make ambrosial dishes out of the rejected, discarded peels, stalks and leaves of vegetables. …

Vegetable Chop

In winters there are so many fresh vegetables and I ensure the kids eat maximum of It. But they do not like beetroot or carrots or gooseberry. I juice all the vegetables, mix orages and the children love it. I never wanted to throw the roughages out of veggies.  I always thought that there are…