Soda Bottle Openerwala

Today is Fathers Day and my daughter thought of celebrating it in Food Fest of World Cuisine scheduled to be held at JLN Stadium, in Delhi. But at last minute we came to know that it has been cancelled. The most nearest place was Khan Market where there are lots of Cafe, Bistros, fine dine…

Crepes…..Thin shiny Savoury Crepes…

Creps and pan cakes are brother sister. At least I feel so. Both require almost same ingredients for batter. The difference is of consistency and fluffiness. Pancakes are liked fluffy and the crapes are best when thin. Both can be sweet or savoury. Crepes could be filled where the pancakes are topped. Today I prepared…

Deliciously Awesome 2018!!!

2018!!! The year of  recognition, acknowledgement and awards one after another. When passion was recognized and honoured,in the form of  awards… Let me begin with the most recent and the Big one. Of course, all the awards are big for me and I cherish them all. Winning an award in Regional level makes a difference….

Savoury Muffins!!!

Wholesome breakfast!!! Its healthy, Tasty and delightful… Ingredients: Oat flour-1 cup Wheat flour-2 tblspn Baking Powder- 1/2 tspn Baking Soda- 1/2 tspn Salt to taste Zucchini- Grated 1/4th cup Chopped spinach- 1/4th cup Mushrooms- 3 medium heads Chopped spring onion- 2 tblspn Chopped garlic- 2 tblspn Parmesan cheese grated- 1 tblspn Dried herbs- 1 tspn…

“Winner Again”

It gives immense satisfaction and happiness when your efforts get recognised. It happened again. I am  declared Winner again in another Food Competition organized by a facebook Foodie Group   “FoodShood”.  It was indeed an honour to participate in this contest against such worthy competitors. All the participants were so good, I am sure the judges…

My Breakfast bowl

Its healthy!!!Its Crunchy!!Its Delicious!!! Just dice all the fruits you love. I have used, red apple, green apple, oranges, lime, ripe papaya, cucumber, tomatoes and superfood avocado. Slice the Feta cheese and arrange on top. Dressing- Yellow and black mustard powder, black pepper powder, pink salt, lemon juice, honey and extra virgin olive oil. Whisk…

Winner in Cooking Competition

It was “Dugga Pujo week”.  This is the festival which all Bengalis look forward to for the whole year. This year the celebration  wrapped up in exciting Note, and became special for me. How??? My “Jhola Gur Cinnamon cookies” was chosen as “WINNING DISH” in dessert category in a Food Festival organised during Durga Puja….

Vegan Banana Bread…Eggless, no sugar,no butter banana loaf

Sometimes we confuse between banana cake and banana bread. Although most of the ingredients used in both preparation are same but the consistency of the batter is different and this results in the thickness and textures of the end product. The cake batter have a pouring consistency whereas the bread recipe calls for a thick…

Jhola Gur Ginger Cinnamon Cookies

Jhola Gur wonder. This is my first trial with cookies that too in Desi style the Bongway. Jhola gur or liquid Kejur gur, is date jaggary made from sap of date palm tree and it resembles to molasse in texture and colour.    In all the impressive and authentic recipes,  I come across Molasses as a…

“BOOOM”

2018…A year of blogging…10000  views….. Thank you all  for visiting, liking, commenting and following my blog. Looking forward to many more likes, comments and followers.   

Pink Pickle….

Pretty coloured pickle. So attractive. Looking like icecream slice. No dear, its not icecream, its ginger. Its ginger season in India and lot of soft white ginger is available in market. Skin is also very thin. You just rub it under running water, it will go off. No need to peel. Take a glass jar…